Comfortable Nonslip Handle The handle features a TPR wrap that provides a secure and comfortable grip, reducing hand fatigue and preventing slippage during use. This ergonomic design makes scooping effortless, even for extended periods. Durable 304 Stainless Steel Construction Crafted from thick, quality 304 stainless steel, the scoop heads are strong, corrosionresistant, and foodsafe. Built for longlasting performance, they maintain their quality and reliability even with frequent use in kitchen, food service, or commercial environments. Rounded Spoon Head for Easy Release The rounded head design enables smooth and quick scooping, preventing ingredients from sticking to the inner walls. Available in three different sizes to meet various scooping needs, whether you are portioning ice cream, cookie dough, mashed potatoes, or other foods. Innovative Rebound Spring Mechanism Equipped with a thick spring rebound system, the scoop delivers enhanced ease of use by reducing strain when digging into firm or frozen foods. This practical design boosts efficiency and consistency in each serving. Applications for serving frozen desserts such as ice cream, gelato, and sorbet with minimal effort. Ideal for preparing uniform portions of cookie dough or batter in baking projects. Suitable for portioning soft foods like mashed potatoes, fruit, or rice in catering or home cooking. Specifications Handle: TPR wrapped for comfort and control Material: 304 stainless steel Spoon Head: Rounded design; three size options available Mechanism: Thick spring rebound for easy scooping Engineered for performance, durability, and user comfort, this scoop is a reliable tool for both professional and home kitchens, delivering consistent results with every use.