Versatile and durable construction Safe to use and expertly forged. The pan employs a onepiece molding process, making it adaptable for diverse cooking styles and ensuring longlasting utility with minimal maintenance. Rapid and consistent heating Engineered with a thermalconductivity titanium alloy and a hammergrain surface. The pan heats ingredients evenly and reduces preheating time for efficient cooking. Allround hob compatibility Optimized for gas, induction, and ceramic hobs. Delivers reliable performance for frying, baking, braising, and roasting across a range of cooking tasks. Scratchresistant and deformationresistant Robust titanium alloy composition resists scratches and wear, maintaining surface quality over time. Hardness is twice that of stainless steel, helping prevent deformation during extended use. Practical use scenarios Searing and browning: Ideal for steaks, fish, or tofu to achieve a flavorful crust, with quick deglazing for a smooth pan sauce. Onepan meals: Sauté vegetables and protein together for a complete, cohesive dish with even browning. Braising and roasting: Suitable for slow braising of poultry or vegetables and for roasting to achieve crisp edges with tender interiors.