Material and safety - Made of high-quality titanium calcined ceramic. 100% safe material with no coating. Provides safe heat conduction, uniform durability, and strong overall performance. The ceramic outer layer is durable and fade-resistant. Heats up quickly and allows precise heat control. Non-stick surface - Features a non-stick interior with no coating, offering easy release and simple cleaning while maintaining the ceramic-based non-stick properties. Three-in-one design - Compact omelette pan with a three-in-one cup-shaped design. Suitable for cooking steaks, omelettes, bacon, hamburgers, tamagoyaki (Japanese omelette), pancakes, and other breakfast dishes. Streamlines the cooking process and saves time in the morning. One-piece bottom construction - Bottom molded in one piece for energy-concentrating heating. Heats quickly and is not picky about the stove type. Effectively reduces oil smoke. Interior is enlarged and deepened to accommodate more ingredients. Heightened handle design - Ergonomically designed, heats with good insulation to prevent burns. The sturdy handle includes a hanging hole for convenient storage. Usage scenarios - Quick weekday breakfasts: prepare omelettes, bacon, and small pancakes efficiently in one pan. - Small kitchens or limited-space setups: versatile for single servings of steak, hamburgers, or tamagoyaki, with broad stove compatibility. - Dorms, apartments, or RVs: convenient multi-purpose pan that works with various stove types and minimizes mess and cleanup.