Delicious eggs for breakfast With the Alpina egg cooker, you can cook up to 7 eggs at the same time. The use is very simple and quick. You no longer need to bring a pot of water to a boil; just place the desired number of eggs in the egg holder of the electric egg cooker. Use the provided measuring cup to add the right amount of cold water, depending on whether you want soft, medium, or hard-boiled eggs. Then, you turn on the button. Thanks to the sound signal, you can hear when the eggs are done cooking. The egg cooker has a non-slip base and overheating protection. In addition to the electric egg cooker, you will find an egg piercer, an egg holder, and a measuring cup in the package. Tip! By briefly holding hard-boiled eggs under cold running water, you make peeling easier and stop the cooking process. This prevents the eggs from cooking longer due to residual heat. Specifications of the Alpina electric egg cooker 230V 320-380W Maximum number of eggs: 7 Removable egg tray: Yes Non-slip base: Yes Cord length: 0.65 M